Chateau Pavillon de Boyrein Graves Rouge 2016 Bottle:1 This wine is composed of

This wine is composed of 100 percent Tempranillo coming from the alluvial and Calcareous soil of the “La Liende

All the lots were pressed

Residual Sugar: 5g/L

wines made from Cabernet Sauvignon need to be paired with rich red meats

A delicate soft layer of sweet

Chateau Pavillon de Boyrein Graves Rouge 2016 Bottle:1 This wine is composed ofLively and bright colour. Bouquet displays red berries and balsamic notes. Fat, well structured without being aggressive, the palate delivers spicy notes, typical from Graves wines. Powerful and smooth wine, with toasty aromas due to careful use of oak. It is a is a brilliant Chateau Margaux, as one might expect in this vintage. The percentage of Cabernet Sauvignon in the final blend hit 90%, the balance Merlot and Cabernet Franc, and only 38% of the